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Reinventing Myself or Running to St. Judas Thaddeus?
Written on 27 Feb, 2011 at 3:06 in On Zarela's Mind |
One time someone asked renowned graphic artist Milton Glaser if he had known me long. His response: “Known her long? I watched her invent herself.” When I arrived in New York in 1983, I told myself that from that moment... (Continue reading)
Zarela Restaurant closes,a new life begins
Written on 19 Feb, 2011 at 22:29 in Events, On Zarela's Mind |
Should I or should I not? My mind knew that I had to, my heart said no, no. For the last year, I slowly came to the realization that I needed to close my restaurant Zarela after 23 years. During... (Continue reading)
Zarela Closing- Some Media Coverage
Written on 13 Feb, 2011 at 18:18 in Events, On Zarela's Mind |
Though it has been painful to make the decision to close my restaurant Zarela after 23 years, the customer and media response has been balm to my soul and that of our staff. Here are some links: NY! News http://www.ny1.com/content/top_stories/133866/landmark-mexican-eatery-to-serve-final-dish... (Continue reading)
A most extraordinary night at Zarela
Written on 5 Feb, 2011 at 2:40 in On Zarela's Mind |
One couple drove down from Philadelphia to have one last margarita at my restaurant Zarela. She had even written a eulogy that she recorded and was so moving that I hope IEulogy for Zarela restaurant can attach it so you... (Continue reading)
Black beans Oaxaca-style
Question: hello, my husband & i were in new york this weekend and ate at your wonderful restaurant. we ordered a side dish of black beans and i am wondering if it would be possible to get your recipe –... (Continue reading)
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