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What to eat when it’s too hot to cook
Written on 16 Jun, 2011 at 1:49 in Cooking |
When I was a child, my family used to travel every summer to Disneyland and stop in Mexicali to visit my Tía Letizia and Tío Mario. I did not love that because all the girls were beautiful there and I... (Continue reading)
Citymeals on Wheels
Written on 14 Jun, 2011 at 9:16 in Events, Past Events |
= Last night my son Aaron and I have the great honor of participating in the grand Citymeals on Wheels benefit at Rockefeller Center. Ruth Reichl picked the theme of Family Meals so many of us who have given birth... (Continue reading)
Zarela Cazuela
For many Latinas, a well-seasoned pottery cooking vessel, or cazuela, is as important as a cast-iron pan is to a Southern cook. Great cazuelas are collected and handed down through generations. They are brought out along with the family silver... (Continue reading)
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