Some Recent Press
Some Recent Press (Mostly in English)
Winter 2013, Harvard Gazette story
Schlesinger Library Newsletter Zarela Martinez: Pioneer in Regional Mexican Cuisine by Ivelisse Estrada
The national newspaper Mexico’s El Universal published a gorgeous story in Spanish but it is a self-explnatory photo collage of my career.
January 21, 2014 &newobserver.com
inagist: Gael Greene, And here is the luscious lamb casserole
September, 2013, 25 Chefs, 80 Hogs, Serious Eats
August 2, 2013, New York Times, Mark Bittman, It’s a Buyer’s Market
March 13, 2013, James Beard Foundation announces inductees to Who’s Who in Food and Beverage in the US, Eater.com
The Food Network: Cooking Live
The Food Network: Chef du Jour
Martha Stewart Rerun
Spanish Language Press
YouTube
Facebook
Twitter