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ASK ZARELA: Where can I get corn for posole and huitlacoche?

Written on 25 Sep, 2013 at 23:24 in Ask Zarela, Ingredients |
ASK ZARELA: Where can I get corn for posole and huitlacoche?

For years I have said that it was easier to get maguey worms in New York that Mexican corn.  But today I went to a little grocery store  Las Palomas (the doves) on West 100th Street between Amsterdam and Broadway... (Continue reading)

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Pork Crackling Salad

Written on 28 Jul, 2013 at 21:37 in appetizers, Cooking, Recipes, Salads |
Pork Crackling Salad

    Now that people eat lardo and pork belly, commercial chicharrones (pork cracklings) seem positively low fat.  This salad is always very popular at my parties ho pick out the cracklings before they lose their creunchiness so I always... (Continue reading)

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