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Frozen Lemon Torte

Written on 26 Dec, 2013 at 0:37 in Cooking, Desserts & Breads, Featured, Recipes |
Frozen Lemon Torte

Another fabulous Jack Lirio dessert.   Frozen Lemon torte: Serves 8 to 10   Meringues : Preheat oven to 200 degrees. Cover 2 baking sheets (17 x 14) with parchment paper on each of which you have drawn two 8... (Continue reading)

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Coffee Crunch Cake

Written on 21 Dec, 2012 at 15:48 in Desserts & Breads, Recipes |
Coffee Crunch Cake

COFFEE CRUNCH CAKE Every Christmas, I make this spectacular cake that I learned to make from Jack Lirio, a San Francisco cooking teacher in 1976.  Jack’s eccentric book, Cooking with Jack Lirio, (William Morrow & Co. 1982) is out-of-print so... (Continue reading)

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