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Moles: What exactly is a mole?
Written on 9 Jun, 2010 at 18:04 in Ask Zarela, On Zarela's Mind |
What exactly is a mole? This is one of the most frequently asked questions at my restaurant and cooking classes. The simple answer is that mole is a pureed sauce, with chiles, either fresh or dried, aromatics and other... (Continue reading)
Oaxaca Food Conference – El Saber del Sabor
Written on 26 Aug, 2009 at 0:59 in Oaxaca |
When anyone asks me where they should go to experience the real Mexico, I do not hesitate one minute before suggesting Oaxaca. There you will find the quintessential Mexico, its heart and soul. Beyond it’s spectacular setting, Oaxaca has everything... (Continue reading)
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