Zarela’s Favorite Dishes featured as specials March 27 – 31

Soup Chilpachole de Jaíba Richly–flavored Veracruzan spicy crab soup capped with a stuffed crab and masa dumplings. 10.00 Tamal de Masa Cocida Pre-cooked corn masa stuffed with pork, roasted and ancho chile adobo and steamed in a banana leaf 9.50... (Continue reading)