Some Recent Press (Mostly in English) Winter 2013, Harvard Gazette story Schlesinger Library Newsletter Zarela Martinez: Pioneer in Regional Mexican Cuisine by Ivelisse Estrada The national newspaper Mexico’s El Universal published a gorgeous story in Spanish but it is ... (Continue reading)
Photos of Recent Events Cooking for the Jets for Mexican Independencewith Drew Nieporent Pig Island, Labor Day weekend 2013 • The best chefs (25+) from all five boroughs going hog wild with locally-, pigs from Flying Pigs Farm, Møsfund Mangalitsa,... (Continue reading)
Good things are suddenly happening all over for me. Next week I am shooting a segment for a new show on Wisdom on Univision’s new English-language channel FUSION. Last week WNET used a little clip from this video... (Continue reading)
One happy me and one stuffed pig Lame intro I know but how can I resist it? But Pig Island 2013 was a huge success and everyone loved my Isthmian-style stuffed 200-pound pork that I served. It was quite... (Continue reading)
Oven ready and only took 5 or 6 days to get ready! What a production this has been! my friend Lisa Maguire has recently been trying to remember a German word that means a project that took longer or... (Continue reading)